I love to eat salads, because they are, healthy and light. Chick pea are rich in iron, folic acid and protein.
Ingredients
2 cups boiled chick pea
1 medium boiled and diced potato
1 medium cucumber diced
1 bell pepper diced
1 tomato diced
1 onion, finely chopped
Finely chopped coriander
1/4 cup pomegranate kernels
For Dressing
2 tablespoon fresh lime juice
3 tablespoon extra virgin olive oil
Salt to taste
Red paprika to taste
Method
Mix all the ingredients of dressing, stir until it becomes a smooth paste. Now mix all the ingredients of salad. Add the dressing on the salad and combine it properly.
Enjoy.
2 cups boiled chick pea
1 medium boiled and diced potato
1 medium cucumber diced
1 bell pepper diced
1 tomato diced
1 onion, finely chopped
Finely chopped coriander
1/4 cup pomegranate kernels
For Dressing
2 tablespoon fresh lime juice
3 tablespoon extra virgin olive oil
Salt to taste
Red paprika to taste
Method
Mix all the ingredients of dressing, stir until it becomes a smooth paste. Now mix all the ingredients of salad. Add the dressing on the salad and combine it properly.
Enjoy.
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