Friday, 15 May 2015

Pineapple sauce

Hii friends, today I will post about pineapple sauce. It is a tangy fruit sauce.
2 tablespoon olive oil
2 onion finely chopped
1 tablespoon mustard seeds
1 tablespoon turmeric
1 red chilli deseeded and finely chopped
250 gm brown sugar
2 pineapple peeled,cored and finely chopped into small chunk.
Small piece of ginger (thumb sized),finely chopped
175 ml cider vinegar

Heat oil in a pan.Add mustard seeds in it and wait until it becomes red.Add red chilli and ginger in it.
After few seconds add onion and stir for few minutes,until it becomes golden brown.Add pineapple pieces,brown sugar, cider vinegar, salt and ginger in it. Simmer the gas.

Bring it to the boil and stir frequently until it becomes golden and thick.Allow it to cool down.Pour it in an air tight container.